Hop Description

This relatively young variety, bred by Yakima Chief Ranches, has high alpha acids, lending beer a mild, clean bitterness and similarly mellow herbal, piney aromas.

Aroma Profile

Citrus, Herbal/Earthy, Piney/Resinous

Alpha 14.5 - 18 %

Beta 4.3 - 6 %

Total Oil 1 - 2.5 ml/100g

Cohumulone 22 - 28 %

Myrcene 40 - 50 %

Humulene 15 - 19 %

Caryophyline 9 - 14 %

Farnesene <1 %

Storage Very Good